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<title>Catalogo prodotti Maratea Sapori Sas</title>
<description>Maratea Sapori Sas
Via A. Mandarini 24 - 85046 Maratea - Potenza
Telefono: 3473230396 | Fax: 
Partita IVA: 01875080762</description>
<link>http://www.reteimprese.it/121846</link>
<language>it-IT</language>
<pubDate>Mon, 31 Aug 2015 11:28:26 +0200</pubDate>
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		<guid>http://www.reteimprese.it/pro_A121846B298167</guid>
		<pubDate>Mon, 31 Aug 2015 11:28:26 +0200</pubDate>
		<title>Tagliatelle alle castagne - </title>
		<link>http://www.reteimprese.it/pro_A121846B298167</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-10-30T10:28:26+01:00">October 30, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B296350</guid>
		<pubDate>Wed, 05 Aug 2015 15:16:51 +0200</pubDate>
		<title>Fedra - </title>
		<link>http://www.reteimprese.it/pro_A121846B296350</link>
		<description>			<![CDATA[
Il grappolo della malvasia di basilicata, si presenta lungo, spargolo e monoalato. gli acini rotondi e di media dimensionsione a maturita&amp;rsquo; si mostrano di un giallo chiaro. Queste caratteristiche favoriscono una maturazione omogenea e di geometrica bella visione dell&amp;rsquo;acino. La buccia e&amp;rsquo; spessa e la polpa e corposa, caratteristica genetica fissatasi nel tempo, poiche&amp;rsquo; in questo areale, frequenti sono le escursioni termiche. qui il vigneto trova un contesto ambientale unico. La foglia, ha forma pentalobata con margini frastagliati e di colore verde chiaro.  Il vino: tipica malvasia di basilicata, coltivata nel comune di tricarico, in localita&amp;rsquo; serre delle vigne ad 800 mt di altitudine.Suadenti i profumi, di ginestra, salvia e mele cotogne.In bocca e&amp;rsquo; ricco di minerali, sapido ed avvolgente, molto strutturato.Il colore e&amp;rsquo; giallo paglierino, arricchitpo da riflessi verdi, tipici della malvasia di basilicata.Si abbina a piatti a base di pesce, carni bianche e selvaggina. Si esalta con il tartufo, del pecorino, dei cardoncelli e sui formaggi.
			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-10-04T15:16:51+02:00">October 4, 2015</abbr>
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		</description>
			<category>Eleano </category>
			<category>Vini e oli </category>
	</item>
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		<guid>http://www.reteimprese.it/pro_A121846B296160</guid>
		<pubDate>Tue, 04 Aug 2015 14:07:06 +0200</pubDate>
		<title>Tartufo Uncinato del Pollino - </title>
		<link>http://www.reteimprese.it/pro_A121846B296160</link>
		<description>			<![CDATA[
Con la nostra politica, che mira a sostenere il territorio, siamo l&#039;unico negozio in cui puoi trovare questo prelibato alimento.  Le pezzature disponibili sono varie.  Contattaci al 347-3230396 per informazioni sulla disponibilit&amp;agrave; o per prenotarlo.
			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-10-03T14:07:06+02:00">October 3, 2015</abbr>
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		</description>
			<category>Tartufi </category>
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		<guid>http://www.reteimprese.it/pro_A121846B296159</guid>
		<pubDate>Tue, 04 Aug 2015 13:54:53 +0200</pubDate>
		<title>Tagliatelle alle ortiche - </title>
		<link>http://www.reteimprese.it/pro_A121846B296159</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.20</span>
			<abbr class="dtexpired" title="2015-10-03T13:54:53+02:00">October 3, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B296158</guid>
		<pubDate>Tue, 04 Aug 2015 13:53:41 +0200</pubDate>
		<title>Tagliatelle agli spinaci - </title>
		<link>http://www.reteimprese.it/pro_A121846B296158</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.20</span>
			<abbr class="dtexpired" title="2015-10-03T13:53:41+02:00">October 3, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B296157</guid>
		<pubDate>Tue, 04 Aug 2015 13:52:44 +0200</pubDate>
		<title>Tagliatelle al cioccolato - </title>
		<link>http://www.reteimprese.it/pro_A121846B296157</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.40</span>
			<abbr class="dtexpired" title="2015-10-03T13:52:44+02:00">October 3, 2015</abbr>
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		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B296156</guid>
		<pubDate>Tue, 04 Aug 2015 13:51:52 +0200</pubDate>
		<title>Cannelloni - </title>
		<link>http://www.reteimprese.it/pro_A121846B296156</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.80</span>
			<abbr class="dtexpired" title="2015-10-03T13:51:52+02:00">October 3, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B296155</guid>
		<pubDate>Tue, 04 Aug 2015 13:48:43 +0200</pubDate>
		<title>Raviolo Integrale - </title>
		<link>http://www.reteimprese.it/pro_A121846B296155</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.60</span>
			<abbr class="dtexpired" title="2015-10-03T13:48:43+02:00">October 3, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B296154</guid>
		<pubDate>Tue, 04 Aug 2015 13:40:05 +0200</pubDate>
		<title>Raviolo Red Hot - </title>
		<link>http://www.reteimprese.it/pro_A121846B296154</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.00</span>
			<abbr class="dtexpired" title="2015-10-03T13:40:05+02:00">October 3, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B295595</guid>
		<pubDate>Tue, 28 Jul 2015 00:10:56 +0200</pubDate>
		<title>Scialatielli amalfitani - </title>
		<link>http://www.reteimprese.it/pro_A121846B295595</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.60</span>
			<abbr class="dtexpired" title="2015-09-26T00:10:56+02:00">September 26, 2015</abbr>
			]]>
		</description>
			<category>Pasta fatta a mano </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B289008</guid>
		<pubDate>Thu, 21 May 2015 15:59:02 +0200</pubDate>
		<title>Raviolo Alito Fresco - </title>
		<link>http://www.reteimprese.it/pro_A121846B289008</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.80</span>
			<abbr class="dtexpired" title="2015-07-20T15:59:02+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B289007</guid>
		<pubDate>Thu, 21 May 2015 15:57:49 +0200</pubDate>
		<title>Raviolo Affumicato - </title>
		<link>http://www.reteimprese.it/pro_A121846B289007</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.00</span>
			<abbr class="dtexpired" title="2015-07-20T15:57:49+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B289006</guid>
		<pubDate>Thu, 21 May 2015 15:56:23 +0200</pubDate>
		<title>Raviolo al Tartufo Nero del Pollino - </title>
		<link>http://www.reteimprese.it/pro_A121846B289006</link>
		<description>			<![CDATA[

			<span class="price">EUR 3.20</span>
			<abbr class="dtexpired" title="2015-07-20T15:56:23+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B289005</guid>
		<pubDate>Thu, 21 May 2015 15:52:13 +0200</pubDate>
		<title>Raviolo ai Fiori di Zucca - </title>
		<link>http://www.reteimprese.it/pro_A121846B289005</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.80</span>
			<abbr class="dtexpired" title="2015-07-20T15:52:13+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B289004</guid>
		<pubDate>Thu, 21 May 2015 15:38:54 +0200</pubDate>
		<title>Raviolo ricotta e parmigiano - </title>
		<link>http://www.reteimprese.it/pro_A121846B289004</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.30</span>
			<abbr class="dtexpired" title="2015-07-20T15:38:54+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B289003</guid>
		<pubDate>Thu, 21 May 2015 15:35:04 +0200</pubDate>
		<title>Raviolo ricotta, zucchero e cannella - </title>
		<link>http://www.reteimprese.it/pro_A121846B289003</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.30</span>
			<abbr class="dtexpired" title="2015-07-20T15:35:04+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B288999</guid>
		<pubDate>Thu, 21 May 2015 15:27:12 +0200</pubDate>
		<title>Raviolo ricotta e funghi porcini - </title>
		<link>http://www.reteimprese.it/pro_A121846B288999</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.80</span>
			<abbr class="dtexpired" title="2015-07-20T15:27:12+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B288998</guid>
		<pubDate>Thu, 21 May 2015 15:25:53 +0200</pubDate>
		<title>Raviolo ricotta e salmone - </title>
		<link>http://www.reteimprese.it/pro_A121846B288998</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.20</span>
			<abbr class="dtexpired" title="2015-07-20T15:25:53+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B288997</guid>
		<pubDate>Thu, 21 May 2015 15:22:35 +0200</pubDate>
		<title>Raviolo ricotta e salsiccia - </title>
		<link>http://www.reteimprese.it/pro_A121846B288997</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.70</span>
			<abbr class="dtexpired" title="2015-07-20T15:22:35+02:00">July 20, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B286833</guid>
		<pubDate>Thu, 30 Apr 2015 21:39:25 +0200</pubDate>
		<title>Essenza - </title>
		<link>http://www.reteimprese.it/pro_A121846B286833</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/png/24b/832049.png" />
Dalle colline di Maschito nasce  Essenza .   Vendemmiato secondo le antiche tecniche di cantina ed affinato per due anni in piccole botti di rovere, esprime l&#039;indentit&amp;agrave; dell&#039;Aglianico del Vulture: rosso eccellente, evoca note aromatiche e speziate che ne levigano il gusto. Ideale con carni rosse, formaggi stagionati, cioccolato fondente. Si deguta a 20&amp;deg; in ampi ballon.  Caratteristiche organolettiche  Gradi : 14% vol Colore : rosso rubino intenso con flebili riflessi violacei Sensazioni olfattive : profumo maturo con sentori balsamici e speziati, note di vaniglia Senzazioni gustative : equilibrato e preciso, dal sapore morbido e vellutato. Retrogusto intenso e persistente.
			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-06-29T21:39:25+02:00">June 29, 2015</abbr>
			]]>
		</description>
			<category>Cantine Morea </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B286832</guid>
		<pubDate>Thu, 30 Apr 2015 21:38:46 +0200</pubDate>
		<title>Soprano - </title>
		<link>http://www.reteimprese.it/pro_A121846B286832</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/png/f93/832048.png" />
Dai selezionati uvaggi dell&#039;autoctono Aglianico nasce il maestoso  Soprano .   Vinificato secondo le antiche tecniche di cantina ed affinato in botti di rovere per tre anni, &amp;egrave; equilibrato e preciso all&#039;olfatto. Evoca al palato note balsamiche con accenti speziati. Ideale con carni rosse e pietanze al forno. Si degusta fra i 18&amp;deg; ed i 20&amp;deg;.  Caratteristiche organolettiche  Gradi : 14% vol Colore : rosso rubino intenso con riflessi violacei Sensazioni olfattive : profumi maturi con intense note balsamiche e speziate. Note di vaniglia Senzazioni gustative : di grande equilibrio, preciso ed elegante
			<span class="price">EUR 10.00</span>
			<abbr class="dtexpired" title="2015-06-29T21:38:46+02:00">June 29, 2015</abbr>
			]]>
		</description>
			<category>Cantine Morea </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279690</guid>
		<pubDate>Wed, 04 Feb 2015 16:25:23 +0100</pubDate>
		<title>Petit Fours - </title>
		<link>http://www.reteimprese.it/pro_A121846B279690</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/f29/806421.jpeg" />

			<span class="price">EUR 1.70</span>
			<abbr class="dtexpired" title="2015-04-05T17:25:23+02:00">April 5, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279503</guid>
		<pubDate>Mon, 02 Feb 2015 23:01:47 +0100</pubDate>
		<title>Pastiera - </title>
		<link>http://www.reteimprese.it/pro_A121846B279503</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.00</span>
			<abbr class="dtexpired" title="2015-04-04T00:01:47+02:00">April 4, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279502</guid>
		<pubDate>Mon, 02 Feb 2015 21:40:50 +0100</pubDate>
		<title>Chiacchiere - </title>
		<link>http://www.reteimprese.it/pro_A121846B279502</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/861/806422.jpeg" />

			<span class="price">EUR 1.50</span>
			<abbr class="dtexpired" title="2015-04-03T22:40:50+02:00">April 3, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279501</guid>
		<pubDate>Mon, 02 Feb 2015 21:39:50 +0100</pubDate>
		<title>Zeppole cresciute - </title>
		<link>http://www.reteimprese.it/pro_A121846B279501</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.50</span>
			<abbr class="dtexpired" title="2015-04-03T22:39:50+02:00">April 3, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279500</guid>
		<pubDate>Mon, 02 Feb 2015 21:37:23 +0100</pubDate>
		<title>Zeppole scaldate - </title>
		<link>http://www.reteimprese.it/pro_A121846B279500</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.00</span>
			<abbr class="dtexpired" title="2015-04-03T22:37:23+02:00">April 3, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279499</guid>
		<pubDate>Mon, 02 Feb 2015 21:34:56 +0100</pubDate>
		<title>Crostatina alla marmellata - </title>
		<link>http://www.reteimprese.it/pro_A121846B279499</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.50</span>
			<abbr class="dtexpired" title="2015-04-03T22:34:56+02:00">April 3, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279498</guid>
		<pubDate>Mon, 02 Feb 2015 21:29:11 +0100</pubDate>
		<title>Torta Caprese - </title>
		<link>http://www.reteimprese.it/pro_A121846B279498</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/462/807655.jpeg" />

			<span class="price">EUR 1.80</span>
			<abbr class="dtexpired" title="2015-04-03T22:29:11+02:00">April 3, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279316</guid>
		<pubDate>Sun, 01 Feb 2015 19:54:04 +0100</pubDate>
		<title>Treccia tonno e cipolla - </title>
		<link>http://www.reteimprese.it/pro_A121846B279316</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-04-02T20:54:04+02:00">April 2, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria salata </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279314</guid>
		<pubDate>Sun, 01 Feb 2015 19:26:46 +0100</pubDate>
		<title>Rag&amp;ugrave; di salsiccia - </title>
		<link>http://www.reteimprese.it/pro_A121846B279314</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.00</span>
			<abbr class="dtexpired" title="2015-04-02T20:26:46+02:00">April 2, 2015</abbr>
			]]>
		</description>
			<category>Sughi </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279313</guid>
		<pubDate>Sun, 01 Feb 2015 19:06:40 +0100</pubDate>
		<title>Strozzapreti al sugo di salsiccia - </title>
		<link>http://www.reteimprese.it/pro_A121846B279313</link>
		<description>			<![CDATA[

			<span class="price">EUR 5.00</span>
			<abbr class="dtexpired" title="2015-04-02T20:06:40+02:00">April 2, 2015</abbr>
			]]>
		</description>
			<category>Primi pronti </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279261</guid>
		<pubDate>Sat, 31 Jan 2015 05:38:22 +0100</pubDate>
		<title>Fusilli e &amp;#039;Ndrupp&amp;#039;c - </title>
		<link>http://www.reteimprese.it/pro_A121846B279261</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-04-01T06:38:22+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Primi pronti </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279260</guid>
		<pubDate>Sat, 31 Jan 2015 05:36:58 +0100</pubDate>
		<title>Trofie al pesto - </title>
		<link>http://www.reteimprese.it/pro_A121846B279260</link>
		<description>			<![CDATA[

			<span class="price">EUR 5.00</span>
			<abbr class="dtexpired" title="2015-04-01T06:36:58+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Primi pronti </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279259</guid>
		<pubDate>Sat, 31 Jan 2015 05:35:44 +0100</pubDate>
		<title>Lagane e ceci - </title>
		<link>http://www.reteimprese.it/pro_A121846B279259</link>
		<description>			<![CDATA[

			<span class="price">EUR 5.00</span>
			<abbr class="dtexpired" title="2015-04-01T06:35:44+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Primi pronti </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279258</guid>
		<pubDate>Sat, 31 Jan 2015 05:34:39 +0100</pubDate>
		<title>Pasta fresca con sugo semplice - </title>
		<link>http://www.reteimprese.it/pro_A121846B279258</link>
		<description>			<![CDATA[

			<span class="price">EUR 3.50</span>
			<abbr class="dtexpired" title="2015-04-01T06:34:39+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Primi pronti </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279257</guid>
		<pubDate>Sat, 31 Jan 2015 05:22:41 +0100</pubDate>
		<title>Sugo di pomodoro - </title>
		<link>http://www.reteimprese.it/pro_A121846B279257</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.80</span>
			<abbr class="dtexpired" title="2015-04-01T06:22:41+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Sughi </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279256</guid>
		<pubDate>Sat, 31 Jan 2015 05:21:34 +0100</pubDate>
		<title>Pesto di basilico - </title>
		<link>http://www.reteimprese.it/pro_A121846B279256</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-04-01T06:21:34+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Sughi </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279255</guid>
		<pubDate>Sat, 31 Jan 2015 05:19:53 +0100</pubDate>
		<title>&amp;#039;Ndrupp&amp;#039;c - </title>
		<link>http://www.reteimprese.it/pro_A121846B279255</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-04-01T06:19:53+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Sughi </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279254</guid>
		<pubDate>Sat, 31 Jan 2015 05:17:53 +0100</pubDate>
		<title>Rag&amp;ugrave; bolognese - </title>
		<link>http://www.reteimprese.it/pro_A121846B279254</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.80</span>
			<abbr class="dtexpired" title="2015-04-01T06:17:53+02:00">April 1, 2015</abbr>
			]]>
		</description>
			<category>Sughi </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279207</guid>
		<pubDate>Fri, 30 Jan 2015 03:38:37 +0100</pubDate>
		<title>Ravioli di San Valentino - </title>
		<link>http://www.reteimprese.it/pro_A121846B279207</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.00</span>
			<abbr class="dtexpired" title="2015-03-31T04:38:37+02:00">March 31, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli Speciali </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279206</guid>
		<pubDate>Fri, 30 Jan 2015 03:21:49 +0100</pubDate>
		<title>Crostata alla marmellata - </title>
		<link>http://www.reteimprese.it/pro_A121846B279206</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/f95/807656.jpeg" />

			<span class="price">EUR 1.20</span>
			<abbr class="dtexpired" title="2015-03-31T04:21:49+02:00">March 31, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279205</guid>
		<pubDate>Fri, 30 Jan 2015 03:20:08 +0100</pubDate>
		<title>Crostata di frutta fresca - </title>
		<link>http://www.reteimprese.it/pro_A121846B279205</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.00</span>
			<abbr class="dtexpired" title="2015-03-31T04:20:08+02:00">March 31, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279204</guid>
		<pubDate>Fri, 30 Jan 2015 02:31:58 +0100</pubDate>
		<title>Teseo - </title>
		<link>http://www.reteimprese.it/pro_A121846B279204</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/25c/804887.jpeg" />
Alcol contenuto : 13 - 13, 5%  Terreno : Vulcanico  Sistema di allevamento : Spalliera, guyot semplice  Densit&amp;agrave; viti : 5000 piante/ha  Resa uva : 70 qli/ha  Colore : Rosso rubino  Abbinamenti : Antipasti a base di formaggi e salumi, zuppe di legumi e primi piatti  Servire a 16 - 18 &amp;deg;C in calice tipo baloon
			<span class="price">EUR 7.60</span>
			<abbr class="dtexpired" title="2015-03-31T03:31:58+02:00">March 31, 2015</abbr>
			]]>
		</description>
			<category>Eleano </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279203</guid>
		<pubDate>Fri, 30 Jan 2015 02:30:43 +0100</pubDate>
		<title>Ambra - </title>
		<link>http://www.reteimprese.it/pro_A121846B279203</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/388/804888.jpeg" />
Tipo di vino: bianco Uve : moscato 100% Alcol contenuto: 14% vol Bottiglie : 4.000 Nome e superficie vigneto : Pian dell&amp;rsquo;Altare &amp;ndash; comune di Ripacandida &amp;ndash; 1, 5 Ha Esposizione e altimetria : sud &amp;ndash; est &amp;ndash; 600 mt s.l.m. Tipo di terreno : vulcanico Sistema di allevamento : spalliera, guyot semplice Densit&amp;agrave; viti : 5000 piante/ha Resa uva : 40 qli/ha portate a surmaturazione Vendemmia : ottobre &amp;ndash; prima decade di novembre Colori : giallo ambra Abbinamenti consigliati : dolci a pasta di mandorle e con giulebbe, cioccolato, crostate e frutta secca Temperatura di servizio : 10&amp;deg; C Bicchiere consigliato : Calice di degustaziuone classico Formato bottiglie : 0, 50 lt.
			<span class="price">EUR 18.00</span>
			<abbr class="dtexpired" title="2015-03-31T03:30:43+02:00">March 31, 2015</abbr>
			]]>
		</description>
			<category>Eleano </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279202</guid>
		<pubDate>Fri, 30 Jan 2015 02:19:01 +0100</pubDate>
		<title>Tagliatelle all&amp;#039;uovo - </title>
		<link>http://www.reteimprese.it/pro_A121846B279202</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.00</span>
			<abbr class="dtexpired" title="2015-03-31T03:19:01+02:00">March 31, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279162</guid>
		<pubDate>Thu, 29 Jan 2015 12:51:45 +0100</pubDate>
		<title>Fiore di Pan Brioche al cioccolato - </title>
		<link>http://www.reteimprese.it/pro_A121846B279162</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/756/804671.jpeg" />
Farina, crema al cioccolato e nocciola
			<span class="price">EUR 1.25</span>
			<abbr class="dtexpired" title="2015-03-30T13:51:45+02:00">March 30, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279161</guid>
		<pubDate>Thu, 29 Jan 2015 12:42:08 +0100</pubDate>
		<title>Treccia Punto e Pasta - </title>
		<link>http://www.reteimprese.it/pro_A121846B279161</link>
		<description>			<![CDATA[
Ingredienti:  Farina, Schiacciata piccante, Pecorino di Moliterno
			<span class="price">EUR 10.00</span>
			<abbr class="dtexpired" title="2015-03-30T13:42:08+02:00">March 30, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria salata </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279155</guid>
		<pubDate>Thu, 29 Jan 2015 11:29:36 +0100</pubDate>
		<title>Dioniso - </title>
		<link>http://www.reteimprese.it/pro_A121846B279155</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/311/804646.jpeg" />
Alcol contenuto : 14%  Terreno : Vulcanico  Sistema di allevamento : Spalliera, guyot semplice  Densit&amp;agrave; viti : 4500 piante/ha  Resa uva : 70 qli/ha  Colore : Rosso purpureo  Abbinamenti : Primi piatti con sughi, arrosti, formaggi stagionati, selvaggina  Servire a 18&amp;deg; in calice tipo baloon
			<span class="price">EUR 15.00</span>
			<abbr class="dtexpired" title="2015-03-30T12:29:36+02:00">March 30, 2015</abbr>
			]]>
		</description>
			<category>Eleano </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279130</guid>
		<pubDate>Thu, 29 Jan 2015 09:48:19 +0100</pubDate>
		<title>Paccheri - </title>
		<link>http://www.reteimprese.it/pro_A121846B279130</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.80</span>
			<abbr class="dtexpired" title="2015-03-30T10:48:19+02:00">March 30, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B279129</guid>
		<pubDate>Thu, 29 Jan 2015 09:47:49 +0100</pubDate>
		<title>Pappardelle all&amp;#039; uovo - </title>
		<link>http://www.reteimprese.it/pro_A121846B279129</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/cf1/806433.jpeg" />

			<span class="price">EUR 1.00</span>
			<abbr class="dtexpired" title="2015-03-30T10:47:49+02:00">March 30, 2015</abbr>
			]]>
		</description>
			<category>Trafilata al bronzo </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B277518</guid>
		<pubDate>Wed, 14 Jan 2015 18:47:28 +0100</pubDate>
		<title>Strozzapreti - </title>
		<link>http://www.reteimprese.it/pro_A121846B277518</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/6f6/804625.jpeg" />

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-03-15T18:47:28+01:00">March 15, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B277469</guid>
		<pubDate>Wed, 14 Jan 2015 14:24:51 +0100</pubDate>
		<title>Biscotti Integrali - </title>
		<link>http://www.reteimprese.it/pro_A121846B277469</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.50</span>
			<abbr class="dtexpired" title="2015-03-15T14:24:51+01:00">March 15, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B277461</guid>
		<pubDate>Wed, 14 Jan 2015 14:11:22 +0100</pubDate>
		<title>Plum Cake - </title>
		<link>http://www.reteimprese.it/pro_A121846B277461</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.90</span>
			<abbr class="dtexpired" title="2015-03-15T14:11:22+01:00">March 15, 2015</abbr>
			]]>
		</description>
			<category>Pasticceria dolce </category>
			<category>Pasticceria </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275639</guid>
		<pubDate>Mon, 22 Dec 2014 16:17:04 +0100</pubDate>
		<title>Tortellini - </title>
		<link>http://www.reteimprese.it/pro_A121846B275639</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/e5f/800595.jpeg" />

			<span class="price">EUR 3.00</span>
			<abbr class="dtexpired" title="2015-02-20T16:17:04+01:00">February 20, 2015</abbr>
			]]>
		</description>
			<category>Pasta fatta a mano </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275600</guid>
		<pubDate>Sun, 21 Dec 2014 12:16:42 +0100</pubDate>
		<title>Cavatelli - </title>
		<link>http://www.reteimprese.it/pro_A121846B275600</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-19T12:16:42+01:00">February 19, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275599</guid>
		<pubDate>Sun, 21 Dec 2014 12:14:52 +0100</pubDate>
		<title>Orecchiette - </title>
		<link>http://www.reteimprese.it/pro_A121846B275599</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/8dc/804624.jpeg" />

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-19T12:14:52+01:00">February 19, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275542</guid>
		<pubDate>Fri, 19 Dec 2014 22:56:43 +0100</pubDate>
		<title>Foglie d&amp;#039; ulivo - </title>
		<link>http://www.reteimprese.it/pro_A121846B275542</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-17T22:56:43+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275541</guid>
		<pubDate>Fri, 19 Dec 2014 22:55:43 +0100</pubDate>
		<title>Fusilli spaccati - </title>
		<link>http://www.reteimprese.it/pro_A121846B275541</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-17T22:55:43+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275540</guid>
		<pubDate>Fri, 19 Dec 2014 21:49:17 +0100</pubDate>
		<title>Raviolo ricotta e spinaci - </title>
		<link>http://www.reteimprese.it/pro_A121846B275540</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.50</span>
			<abbr class="dtexpired" title="2015-02-17T21:49:17+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275539</guid>
		<pubDate>Fri, 19 Dec 2014 21:44:46 +0100</pubDate>
		<title>Raviolo ricotta e limone - </title>
		<link>http://www.reteimprese.it/pro_A121846B275539</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.30</span>
			<abbr class="dtexpired" title="2015-02-17T21:44:46+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275538</guid>
		<pubDate>Fri, 19 Dec 2014 21:43:32 +0100</pubDate>
		<title>Raviolo ricotta e menta - </title>
		<link>http://www.reteimprese.it/pro_A121846B275538</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.30</span>
			<abbr class="dtexpired" title="2015-02-17T21:43:32+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275535</guid>
		<pubDate>Fri, 19 Dec 2014 21:38:52 +0100</pubDate>
		<title>Strangula preut&amp;#039; - </title>
		<link>http://www.reteimprese.it/pro_A121846B275535</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/be4/804886.jpeg" />

			<span class="price">EUR 0.80</span>
			<abbr class="dtexpired" title="2015-02-17T21:38:52+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>Pasta fatta a mano </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275533</guid>
		<pubDate>Fri, 19 Dec 2014 21:28:19 +0100</pubDate>
		<title>Chiapparedd&amp;#039; - </title>
		<link>http://www.reteimprese.it/pro_A121846B275533</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.90</span>
			<abbr class="dtexpired" title="2015-02-17T21:28:19+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>Pasta fatta a mano </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275532</guid>
		<pubDate>Fri, 19 Dec 2014 21:05:53 +0100</pubDate>
		<title>Maccarun&amp;#039; au ferriceddu - </title>
		<link>http://www.reteimprese.it/pro_A121846B275532</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.00</span>
			<abbr class="dtexpired" title="2015-02-17T21:05:53+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>Pasta fatta a mano </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275531</guid>
		<pubDate>Fri, 19 Dec 2014 21:03:14 +0100</pubDate>
		<title>Lagane - </title>
		<link>http://www.reteimprese.it/pro_A121846B275531</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.80</span>
			<abbr class="dtexpired" title="2015-02-17T21:03:14+01:00">February 17, 2015</abbr>
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		</description>
			<category>Pasta fatta a mano </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275530</guid>
		<pubDate>Fri, 19 Dec 2014 20:58:45 +0100</pubDate>
		<title>Ravioli di Massa - </title>
		<link>http://www.reteimprese.it/pro_A121846B275530</link>
		<description>			<![CDATA[
Punta di diamante del nostro laboratorio artigianale, prodotto unico al mondo derivante da un&#039; antica ricetta locale utilizzando ingredienti provenienti   Da condire esclusivamente con un sugo semplice di pomodoro per esaltarne l&#039;inconfondibile sapore.    Ingredienti:  Sfoglia: Semola Integra Biologica di Grano Duro Senatore Cappelli molito a pietra naturale, uova biologiche da galline allevate a Massa, acqua  Ripieno: Ricotta da latte di mucca podolica allevata a Massa, Salsiccia da suini allevati a Massa, uova biologiche da galline allevate a Massa, prezzemolo di produzione propria    Richiesta la prenotazione con un anticipo di 4 giorni.
			<span class="price">EUR 3.60</span>
			<abbr class="dtexpired" title="2015-02-17T20:58:45+01:00">February 17, 2015</abbr>
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		</description>
			<category>I Ravioli di Maratea </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275529</guid>
		<pubDate>Fri, 19 Dec 2014 20:57:36 +0100</pubDate>
		<title>Raviolo di Ricotta - </title>
		<link>http://www.reteimprese.it/pro_A121846B275529</link>
		<description>			<![CDATA[

			<span class="price">EUR 1.20</span>
			<abbr class="dtexpired" title="2015-02-17T20:57:36+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275528</guid>
		<pubDate>Fri, 19 Dec 2014 20:50:43 +0100</pubDate>
		<title>Val del Noce Rosso I.G.T. - </title>
		<link>http://www.reteimprese.it/pro_A121846B275528</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/909/804654.jpeg" />
Zona di produzione: Matera-Piana del Metapontino  Uvaggio: Cabernet Sauvignon, Aglianico, Syrah  Altitudine: 70 m s.l.m.  Forma di allevamento: cordone speronato Sesto di impianto: m 2, 5 x 1  Piante Ha: 4.000  Produzione Ha: kg 10.000  Raccolta: manuale  Vinificazione: diraspa-pigiatura, macerazione e fermentazione in rosso per 10 giorni circa a 25&amp;deg;C,  pressatura soffice Affinamento: in acciaio per 8 mesi, in legno per 6 mesi  Grado alcolico: 13, 5 % vol.  Colore: rosso rubino brillante  Odore: intenso, persistente e fruttato con note erbacee  Gusto: ampio, armonico con tannini morbidi, strutturato  Abbinamento: primi piatti e secondi di carne rossa  Temperatura di servizio: 19-20&amp;deg;C Indicazione Geografica Tipica
			<span class="price">EUR 8.00</span>
			<abbr class="dtexpired" title="2015-02-17T20:50:43+01:00">February 17, 2015</abbr>
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		</description>
			<category>Gusti Agricoli Lucani </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275527</guid>
		<pubDate>Fri, 19 Dec 2014 20:38:31 +0100</pubDate>
		<title>Eleano - </title>
		<link>http://www.reteimprese.it/pro_A121846B275527</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/aae/804645.jpeg" />
Tipo di vino: rosso Uve : aglianico del Vulture100% Alcol contenuto: 14-14, 5 % vol Bottiglie : 10000 Nome e superficie vigneto : Pian dell&amp;rsquo;Altare &amp;ndash; comune di Ripacandida &amp;ndash; 6 Ha Esposizione e altimetria : sud &amp;ndash; est &amp;ndash; 600 mt s.l.m. Tipo di terreno : vulcanico Sistema di allevamento : spalliera, guyot semplice Densit&amp;agrave; viti : 4500 piante/ha Resa uva : 60 qli/ha  Vendemmia : ottobre &amp;ndash; prima decade di novembre Colori : rosso purpureo Abbinamenti consigliati : primi piatti con sughi, arrosti, formaggi stagionati, selvaggina Temperatura di servizio : 18&amp;deg; C Bicchiere consigliato : Calice tipo ballon Formato bottiglie : 0, 75 lt.
			<span class="price">EUR 22.00</span>
			<abbr class="dtexpired" title="2015-02-17T20:38:31+01:00">February 17, 2015</abbr>
			]]>
		</description>
			<category>Eleano </category>
			<category>Vini e oli </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275405</guid>
		<pubDate>Wed, 17 Dec 2014 21:04:06 +0100</pubDate>
		<title>Ravioli del Centro Storico - </title>
		<link>http://www.reteimprese.it/pro_A121846B275405</link>
		<description>			<![CDATA[

			<span class="price">EUR 2.60</span>
			<abbr class="dtexpired" title="2015-02-15T21:04:06+01:00">February 15, 2015</abbr>
			]]>
		</description>
			<category>I Ravioli di Maratea </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275404</guid>
		<pubDate>Wed, 17 Dec 2014 21:02:14 +0100</pubDate>
		<title>Cortecce - </title>
		<link>http://www.reteimprese.it/pro_A121846B275404</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-15T21:02:14+01:00">February 15, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275403</guid>
		<pubDate>Wed, 17 Dec 2014 21:01:09 +0100</pubDate>
		<title>Strascinati - </title>
		<link>http://www.reteimprese.it/pro_A121846B275403</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-15T21:01:09+01:00">February 15, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275402</guid>
		<pubDate>Wed, 17 Dec 2014 21:00:52 +0100</pubDate>
		<title>Maccheroni al pettine - </title>
		<link>http://www.reteimprese.it/pro_A121846B275402</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/690/804599.jpeg" />

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-15T21:00:52+01:00">February 15, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275401</guid>
		<pubDate>Wed, 17 Dec 2014 21:00:15 +0100</pubDate>
		<title>Fusilli al ferretto - </title>
		<link>http://www.reteimprese.it/pro_A121846B275401</link>
		<description>			<![CDATA[
<img align="left" src="https://www.retestatic.it/user_allegati/100x100/jpeg/e11/804596.jpeg" />

			<span class="price">EUR 0.60</span>
			<abbr class="dtexpired" title="2015-02-15T21:00:15+01:00">February 15, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
	</item>
	<item>
		<guid>http://www.reteimprese.it/pro_A121846B275400</guid>
		<pubDate>Wed, 17 Dec 2014 20:59:49 +0100</pubDate>
		<title>Trofie - </title>
		<link>http://www.reteimprese.it/pro_A121846B275400</link>
		<description>			<![CDATA[

			<span class="price">EUR 0.50</span>
			<abbr class="dtexpired" title="2015-02-15T20:59:49+01:00">February 15, 2015</abbr>
			]]>
		</description>
			<category>Tipi regionali </category>
			<category>La Pasta Fresca </category>
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